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Organic Erythritol
Erythritol is a natural sweetener with zero calories and refreshing sweetness. Its zero sugar and zero calories are widely used in the food industry and have broad application prospects.

Features of Erythritol:
Zero sugar, zero calories: Erythritol has a calorific value of only 0-0.2kcal/g, known as a "0-calorie" ingredient, and is an excellent ingredient for zero-sugar beverages
Refreshing sweetness: Erythritol is 70%-80% sweeteness as sucrose, with pure sweetness, no after-bitterness, and a cooling sensation
To meet functional requirements:
No glycemic: The glycemic index of erythritol is 0, which is suitable for diabetics
Non-cariogenic: Bacteria in the oral cavity cannot utilize and ferment erythritol, and will not produce acid in the deep plaque to erode teeth and cause dental caries.
High tolerance: Erythritol is the most tolerated of all sugar alcohols. After entering the body, most of it is excreted in urine without causing abdominal distension and diarrhea.

Applications:
Beverages: Erythritol can improve the sweetness, thickness and smoothness of beverages, improve the overall taste of beverages, and is an ideal sweetener for zero-sugar beverages
Candy and ice cream: Utilizing the characteristics of erythritol with zero sugar, zero calories, coolness and high tolerance, it can be used in candy and ice cream to improve taste and reduce sugar content
Yogurt: A certain amount of erythritol can inhibit lactic acid fermentation in yogurt and control the rise of sour taste
Baked goods: Erythritol can be used in baked goods to reduce sugar content in baked goods, improve baking stability, and prolong food shelf life
Coated foods: Erythritol has a low melting point and low hygroscopicity, and can be used for coated food, health care products, and tablets that are easy to absorb moisture, which can prevent moisture and prolong shelf life.
Medicine: coated tablets, effervescent tablets with erythritol as functional ingredient, compressed tablets or lozenges of medical and health products
Chemical industry: components and additives of high molecular polymers, moisturizing ingredients of skin care products, intermediates of organic compounds
Contact us for the best price of Organic Erythritol
18-60 mesh, 30-60 mesh, 60-80mesh available
info@pekhill.com
Specifications | ||
·Description | ||
Organoleptic | White crystal or crystalline with characteristic odour and taste | |
·Physical | ||
Loss on drying | <0.2% | |
Residue on ignition | <0.1% | |
PH | 5.0-7.0 | |
Melting range | 119-123(℃) | |
Particle size range | 18-60 mesh | |
·Assay | ||
Erythritol (on dry basis) | 99.5%-100.5% | |
Ribose alcohol and Glycerol (dry basis) | <0.1% | |
Reducing Suga | <0.3% | |
·Chemical | ||
Lead (Pb) | <1.0ppm | |
Arsenic (As) | <0.3ppm | |
Cadmium (Cd) | <1.0ppm | |
Mercury (Hg) | <0.1ppm | |
Pesticides residues | Complies USDA/USP pesticide requirements | |
·Microbial | ||
Total Plate Count | NMT 100cfu/g | |
E. Coli | Negative/g | |
Salmonella | Negative/25g | |
Staphylococcus | Negative/25g | |
Listeria | Negative/25g | |
·Non-GMO Status | The product is produced from GMO-free plant. | |
·Package | Pack in food-grade plastic bag inside, the outer packaging is paper bag. | |
·Storage | Store in tightly sealed containers below 30°C away from direct light and moisture | |
·Shelf Life | 2 years | |